Cooking Class: Taste of Madrid
Wednesday, March 18, 2026, 18:00 -
Wednesday, March 18, 2026, 21:00
Event duration 3 hours
General Admission:
USD 193.92
About Cooking Class: Taste of Madrid
Regions of Spain: Madrid
Travel with us to the heart of Spain and discover the warm, comforting flavors of Madrid’s vibrant cuisine. With Chef Victoria Cosner as your guide, you will learn to make classic Spanish Croquettes and Gambas al Ajillo, tender shrimp simmered in garlic and olive oil. Join us for a hands-on evening of cooking, tasting, and celebrating the bold, flavorful spirit of Madrid together.
About the Cooking Class Experience
Participants will receive a welcome glass of bubbly and venture into the kitchen for an interactive cooking demonstration. Then, they’ll break into groups to dive into hands-on cooking, working through each recipe together while sipping on Pippin Hill wine. After the lesson, guests will gather in our Tasting Room for a family-style dinner to enjoy their culinary creations alongside additional dishes prepared by our kitchen team.
Events Schedule
Wednesday, March 18, 2026, 18:00
Wednesday, March 18, 2026, 21:00
Event Categories
Culinary Workshops
Community Connections
Pippin Hill Farm & Vineyards
https://www.pippinhillfarm.com/
5022 Plank Road
Pippin Hill Farm & Vineyards is a boutique vineyard and all-season events venue located in the scenic foothills of the Blue Ridge Mountains. With a focus on award-winning estate wines, locally focused cuisine, unique experiences, and custom-designed weddings and events, we invite our guests to enjoy the best Virginia Wine Country has to offer. Join us for our educational and hands-on ticketed events each season including Flower Workshops, Cooking Classes, Wreath-making Workshops, Wine School, and more! Enjoy a one-of-a-kind evening dining with us on the Hill during our seasonal wine dinners.